Friday, September 23, 2011

No More Garlic Hands

I love hosting Pampered Chef parties! I love to consult at other host's Pampered Chef parties! I love Pampered Chef! *sigh*
One of the great things about getting together with a group of people who are passionate about cooking and thrilled about using high quality, affordable kitchen products, is the love of sharing. Whether it's swapping recipes or sharing kitchen and cooking tips, it's so much fun to come away from a Pampered Chef party armed with more knowledge and excited to get back into your own kitchen to put to the test the things you've learned.
At a recent Pampered Chef party, one of the guests gave me a very useful tip that I would like to pass on to you.
We all love garlic. My motto is you can never have too much garlic. Every recipe should have garlic in it. It just tastes better. But lets face it. It's a strong smelling wonderful bit of wonderful. Even though Pampered Chef has made some great products like the Garlic Press and the Garlic Peeler and Slicer Set, to keep our hand from touching the garlic and thereby coming away smelling like, well, garlic, it's inevitable that if you touch a raw piece of garlic, the scent of it will linger on your hands. But, did you know that you can wash your hands lightly with water, and then rub them along the inside of your stainless steel sink, rinse them again, and you will have eliminated the smell of garlic in your hands? Try it! It works!

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